Make an individual serving-sized fettuccine Alfredo dinner along with Chef Julie! For this scratch cooking lesson, you'll need a mug, a microwave, mixing bowls and spoons, and these ingredients:

• 2 oz fettuccine pasta
• 1 tbsp butter
• 1/4 cup heavy cream
• 3 tbsp grated parmesan cheese
• 1/4 tsp garlic powder
• Salt and pepper to taste

Grades 4+

This is an online event via Zoom. An invite will be sent at least an hour prior to the start of the program to the email given at registration. Please do not use a school email address (wpsk12.com). Be sure to check your clutter/junk/spam boxes if the invite does not appear in your inbox.